Rice
Bariis Iskukaris

Bariis Iskukaris

Somalia

65Minutes
MediumLevel
5Serves
3Steps
About

Somali spiced rice fragrant with xawaash, caramelised onion and raisins, usually served with goat and banana on the side.

Equipment
  • Heavy pot
Ingredients
Basmati rice3 cups
Goat or chicken500 g
Onions2
Xawaash (cumin, coriander, cardamom, cinnamon)2 tbsp
Garlic3 cloves
Raisins⅓ cup
Stock4 cups
Oil⅓ cup
Saltto taste

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