Ingredients — Mrouzia (Sweet Lamb Tagine with Raisins & Almonds)

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Lamb shanks or shoulder, in pieces

1.5 kg

Ras el hanout

2 tbsp

Ground ginger

1 tsp

Ground cinnamon

1 tsp

Saffron threads

good pinch

Cinnamon sticks

2

Onion, grated

1

Dark raisins

300 g

Honey

4 tbsp

Blanched almonds

1 cup

Smen or butter

2 tbsp

Olive oil

4 tbsp

Salt

to taste

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