Soup
Boulettes

Boulettes

Mauritius

60Minutes
MediumLevel
4Serves
8Steps
About

Delicate Sino-Mauritian dumplings poached and served in a clear broth with greens, a street-food staple of Chinatown Port Louis.

Equipment
  • Pot
  • Bowl
  • Spoon
Ingredients
Minced chicken or fish400 g
Cornflour2 tbsp
Spring onions3
Garlic2 cloves
Fresh ginger1 thumb
Chinese cabbage or bok choy2 cups
Chicken stock6 cups
Soy sauce2 tbsp
White pepper1/2 tsp
Sesame oil1 tsp
Saltto taste

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