Swallow
Kondowole (Cassava Swallow)

Kondowole (Cassava Swallow)

Malawi

25Minutes
MediumLevel
4Serves
8Steps
About

A sticky, stretchy cassava-flour staple of northern Malawi and the lakeshore, eaten especially around Nkhata Bay with fish and greens.

Equipment
  • Heavy pot
  • Strong wooden spoon
  • Bowl
Ingredients
Cassava flour2 cups
Water4 cups

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