Ingredients — Suqaar (Somali Diced Meat)

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Beef, finely diced

600 g

Onion, chopped

1

Bell peppers, diced

2

Tomato, chopped

1

Garlic, minced

3 cloves

Xawaash spice mix

1 tbsp

Ground cumin

1 tsp

Green chilli, chopped

1

Tomato paste

1 tbsp

Cooking oil

3 tbsp

Coriander, chopped

small bunch

Salt

to taste

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