Snack
Gurudi (Coconut Biscuits)

Gurudi (Coconut Biscuits)

Hausa

45Minutes
EasyLevel
6Serves
9Steps
About

A crunchy Nigerian coconut biscuit popular in the North, made from grated coconut bound with cassava starch and sugar, then baked or fried crisp.

Equipment
  • Grater or blender
  • Bowl
  • Rolling pin
  • Baking tray or frying pan
  • Knife
Ingredients
Coconut, grated2 cups
Cassava starch (or cornstarch)2/3 cup
Sugar1/3 cup
Nutmeg or cinnamon (optional)1 pinch
Watera little
Oil (if frying)for frying

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