Snack
Bofrot (Ghanaian Doughnuts)

Bofrot (Ghanaian Doughnuts)

Ghana

40Minutes
EasyLevel
6Serves
8Steps
About

Round, fluffy Ghanaian street doughnuts, also called togbei, lightly spiced with nutmeg and sold from roadside pans all over the country.

Equipment
  • Bowl
  • Whisk
  • Deep pan
  • Slotted spoon
Ingredients
Plain flour3 cups
Sugar1/2 cup
Instant yeast2 tsp
Nutmeg1/2 tsp
Salt1/2 tsp
Warm water1.5 cups
Vegetable oil (for frying)for frying

Report or suggest a fix

Found a wrong ingredient, an unclear step, or something we missed? Tell us — a real person reads every note.

Nothing on the stove
Pick a recipe to start