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Brown honey beans or black-eyed peas
2 cups
Red bell pepper (tatashe)
3
Scotch bonnet (ata rodo)
2
Fresh tomatoes
2
Onion
1
Palm oil
1/2 cup
Ground crayfish
2 tbsp
Smoked fish or smoked turkey
200 g
Stock cubes
3
Salt
to taste
Water
as needed
Nothing on the stove
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