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Plain flour
4 cups
Toasted sesame seeds, ground
1 cup
Ground aniseed
1 tbsp
Ground cinnamon
1 tsp
Ground fennel
1 tsp
Instant yeast
1 tsp
Turmeric
½ tsp
Melted butter
3 tbsp
Egg
1
Orange blossom water
3 tbsp
Vinegar
1 tbsp
Warm water
as needed
Honey
3 cups
Vegetable oil, for frying
for frying
Whole sesame seeds, to finish
½ cup
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