Ingredients — Alkaki

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Wheat flour

3 cups

Sugar (for dough)

2 tbsp

Instant yeast

1 tsp

Baking powder

1 tsp

Butter, melted

1/4 cup

Plain yoghurt

1/2 cup

Warm water

as needed

Vegetable oil

for frying

Sugar (for syrup)

2 cups

Water (for syrup)

1 cup

Lime juice

1 tbsp

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